Production of Organic canned boiled beans and pulses, Organic ready
soups, Organic boiled cereals and special products. Organic pasta sauces,
canned Organic Italian tomatoes and Italian tomatoes “passata” in bottle
Zona Industriale Via L. Angeloni, 1
84013 Cava De’ Tirreni (SA)
tel +39.089.461510 – fax +39.089.344064
Full range of products ideal for a healthy and balanced diet: from milk to yogurt to fruit juices.
Via delle Nazioni Unite, 443044 Collecchio (Parma) Italia Tel.+39.0521.8081 – Fax +39.0521.808322
Production and marketing of Pasta of durum wheat semolina, pasta of wholewheat durum semolina. Pasta of kamut and wholekaut. Pasta of splet and whole splet. Tricolor pasta with beet and spinach, Tricolor pasta with tomatoes and spinach. Pasta of durum wheat semolina and vitamins
Via Isonzo 3 20812 Limbiate (MB) Italy
Pasta Toscana is entirely produced in Tuscany using the best organic wheat semolina cultivated in our region without pesticides and chemical fertilizers according to the old farming tradition and pure water coming from the springs of the Valdichiana. The production process, within a certified supply chain, combines tradition and innovative technology with bronze drawing and slow drying at low temperatures give our pasta the right roughness, “al dente” cooking and superior organoleptic properties. A conscious choice that lets us taste a product with a high nutritional value in full respect of the environment. Available also as organic egg pasta and organic whole wheat with Omega 3 coming from flaxseed flour (Ala Omega 3) which contains a high amount of fibres, vitamins and mineral. Omega 3 fatty acids contribute to prevent cardiovascular and metabolic diseases.
Via S. Antonino, 107 – 52043 Castiglion Fiorentino (AR) Italy
tel +39 0575 65601 – fax +39 0575 659355
Organic breeding farms of our own property, slaughtering of Italian heavy pigs, transformation into typical cured meats: Parma ham and San Daniele, salami, pancette, coppe, mortadelle and cooked hams.
With PrimaVera® (first organic meat and cold cuts line) we are pioneers of Organic in Italy since 1996.
Via S. Giovanni, 16/A 46020 S. Giovanni del Dosso (MN) Italy
tel 39 0386 757332 – +39 0386757268-757438
Production of grape juices
Via Tesino, 215/A 63035 Offida (AP) Italy
tel +39 0736880055 – fax +39 0736883214
Soft wheat flours. Livestock feed
Headquarter: Via Asseverati 1, 42122 Reggio Emilia – Italy
tel. 0522 346411
Soft wheat flours Factory: Strada Forghieri 154, 41123 Ganaceto- Modena- Italy
tel. +39 059 845911 Fax +30 059 845955 www.progeomolini.it email@example.com
Livestock feed Factory: Statale Via nazionale 74, 41030 Sorbara di Bomporto- Modena – Italy
tel. +39 059 8070611 Fax +39 059 902453
13 members – Service Cooperative among farm-labourer cooperative for specialistic services supplying, technical assistance and innovations introduction and development
Via Faentina, 106 48100 Ravenna (RA) Italy
tel +39 0544 461014 – fax +39 0544 509555
The Prosciuttificio Valserio has skillfully combined tradition and technology, authenticity of the product, competence and passion, producing a wide range of Organic cooked meat: 100% Cooked Ham with Italian Meats, High Quality Cooked Ham, Roasted Ham with Herbs, Smoked Prague Cooked Ham, Pork Loin, Roast Turkey Roast, Smoked Chicken Breast with Beech Wood, Roast Beef, Beef Pastrami, DOP Parma Raw Ham, Seasoned Raw Ham, Milan Pastrami, Seasoned Speck, Seasoned Cup, Bresaola.
Via Vittorio Veneto 1M – 26010 Ripalta Cremasca (CR) Italy
TEL: +39 (0)373 259021 FAX: +39 (0)373 83121