(Italiano) Consorzio Gourm.it

Consorzio Gourm.it is a network of Italian producers able to offer a wide range of cheeses, traditional and in particular organic, but also charcuterie and mustards. Through Gourm.it the advantage for the customer is a single logistic solution with one only invoice for a very large range of products (different quality and price).

Headquarter: via Ruggera,44 – 46020, Pegognaga (MN) Italy
Administrative Office: viale San Lorenzo, 40 – 46020, Pegognaga (MN) Italy
tel. +39 037 6559539

www.gourm.itinfo@gourm.it

Prosciuttificio Valserio S.r.l.

Since 1977, Prosciuttificio Valserio has been offering on the market a wide range of traditional Cooked Ham and cooked specialities, today is pleased to introduce on the market the certified Organic and Halal products range.
For more than 40 years it has been skillfully combining tradition and technology, the genuineness of the product, know-how and passion, enough to deal with enthusiasm and optimism the market trends. The modern factory in Ripalta Cremasca (CR) achieved the following certifications: BRC Food and IFS Food Safety.

Via Vittorio Veneto 1M – 26010 Ripalta Cremasca (CR) Italy
TEL: +39 (0)373 259021   FAX: +39 (0)373 83121

www.valserio.it  – info@valserio.it

Fileni srl

Marketing of avicolture meat, fresh and deep frozen beef and pork, cook and ready to cook meals

Via Martiri della Libertà, 27 60035 Jesi (AN) Italy
tel +39 0733 606211 – fax +39 0733 606239

fileni@fileni.itwww.fileni.it

Pedrazzoli Salumificio spa

Organic breeding farms of our own property, slaughtering of Italian heavy pigs, transformation into typical cured meats: Parma ham and San Daniele, salami, pancette, coppe, mortadelle and cooked hams.

With PrimaVera® (first organic meat and cold cuts line) we are pioneers of Organic in Italy since 1996.

Via S. Giovanni, 16/A 46020 S. Giovanni del Dosso (MN) Italy
tel 39 0386 757332 – +39 0386757268-757438

info@salumificiopedrazzoli.itwww.salumificiopedrazzoli.it